Raw Beef Burgers
The ideal base for your own cooking. Simple, natural products that are quick to prepare, designed for chefs...
A catalogue for venues built on meat, gourmet burgers and sides. Speciality Angus/Wagyu/Patanegra burgers, BBQ pulled pork, marinated ribs, premium Lamb Weston fries, Bull's Eye BBQ sauces.
The ideal base for your own cooking. Simple, natural products that are quick to prepare, designed for chefs...
Made for those after the intensity of charcoal cooking. Its smoking gives a professional result on any cook...
The burger built for the smashing technique: pressing it on the hot griddle forms a crisp crust and keeps t...
Burgers steamed first to keep them soft, then grilled for the right crispness. The ideal solution for maxim...
Same cooking technique, mini version. Steam pre-cooked and grilled, ideal for finger food, sliders and tast...
Ireland, long committed to sustainable production, has a tradition of non-intensive farming: cattle graze f...
Its red meat has a slightly sweet flavour and carries no intramuscular fat, only cover fat, so the fat perc...
Flavoursome yet delicate and very tender, kangaroo is a red meat with a very low fat content. It is low in ...
Lean red meat, rich in vitamins, iron and phosphorus. It is probably the most genuine meat on the market: t...
Chianina is a prized, lean meat with light marbling that heightens its flavour. The breed is protected by t...
Wild boar's gamey flavour blends the taste of pork with the character of game. Wild boar meat has a lower f...
Razza Piemontese beef is now considered among the finest in the world for its excellent nutritional profile...
Argentine beef and Habanero Red Savina chilli for a bold, spicy burger. The Habanero Red Savina entered the...
Patanegra is the meat of the Iberian pig, an animal constantly on the move as it feeds. This, together with...
Podolica beef has a distinctive sensory profile: savoury and rich in minerals. A nutritional trait of Podol...
Scottona is a heifer between 18 and 24 months old that has never calved. Its meat is therefore particularly...
Wagyu is a breed of Japanese origin. Its meat has unique sensory properties that make it a culinary product...
The first Chik'n® Burger cut from whole chicken breast and breaded strictly by hand. 100% chicken breast fr...
Finely minced chicken, carefully seasoned, in a golden, crisp breading. Only selected meat, meeting Halal s...
Chicken burger breaded in cornflakes: a crisp, original pairing of succulent chicken wrapped in a golden, c...
Grilled chicken burgers, made with succulent chicken breast and grilled to perfection for an authentic, lig...
A ready-to-serve burger made from plant ingredients, an excellent alternative to meat. Potatoes 14%, peas 1...
A tasty vegan burger made with crisp, sun-ripened vegetables. Flavoursome, light, wholesome and free from a...
A core of selected vegetables (kale, broccoli and spinach) bound by the structure of oat flakes. The result...
All the pleasure of a classic burger, 100% plant based. Made with wheat protein, with a juicy coarse grind ...
Tender meat already shredded in BBQ sauce, designed for tight food cost control. Its practical texture lets...
It keeps conveniently in the fridge, cutting out defrosting times and freeing up valuable freezer space. Wi...
The light alternative to classic pulled pork with no loss of flavour: slow-cooked chicken breast, shredded ...
Frozen ribs are the perfect strategic reserve for any professional kitchen, with a long shelf life and imme...
These ribs let you serve authentic American barbecue with maximum operational flexibility. Already slow-coo...
A professional solution of Italian meat strips, already cooked, expertly spiced and frozen. It delivers a j...
Fully cooked and ready to use, ideal for speeding up service without giving up artisan quality. Pre-cooking...
The Tulip pork shank is a classic of quality fast dining. Pre-cooked at low temperature, a technique that k...
Made with whole chicken breast for those after the highest quality. The meat keeps its natural fibre, givin...
Selected, re-formed chicken for consistent weights and fast cooking times. Zero waste and fully standardise...
Chicken rings filled with bacon pieces and cheddar, breaded in panko and pre-fried.
High-quality chicken breast, already cooked and cut into even, very tender slices. It pairs the delicate fl...
The classic pizza in the 230 g size. Made the traditional way, with fine tomato pulp and fior di latte mozz...
Bold in flavour, with a light spicy note: the Pizzella that holds its own on any menu.
A classic for every season and every occasion, the perfect pairing of two ingredients loved in Italy and ac...
Simple and tasty: cooked ham added to the classic Pizzella Margherita enriches its flavour.
Appetising and beautifully melting thanks to a mix of selected fresh cheeses: fior di latte mozzarella, Ede...
A gourmet touch extends the Pizzella range, pairing a typical regional product with a flavoursome cheese.
Light and colourful, with fresh steamed vegetables to preserve their properties.
Pizzella becomes a full meal in the Gran Pizzella version: 350 g instead of 230 g.
A parcel of fragrant golden puff pastry with a creamy heart of béchamel, melting mozzarella, tomato and a p...
The king of Salento rosticceria: a half-moon of soft leavened dough, fried to a perfectly crisp golden fini...
Made with a long-proved dough and topped with fine Italian tomato pulp and top-quality fresh mozzarella
Rectangular Pizza Margherita combines the convenience of the slice with artisan quality. Biga dough with 16...
A fragrant, enveloping parcel of golden puff pastry with a chicken and turkey frankfurter inside.
A triangle of puff pastry filled in three versions: prosciutto and mushroom, provola and mortadella, Mexica...
Pointed Sicilian arancini with meat ragù and a melting heart.
Round arancini filled with prosciutto and mozzarella.
Mini pork and beef meatloaves, filled with prosciutto and mozzarella.
A soft dough of first-choice potatoes with a rich, generous heart of selected cooked ham and melting mozzar...
Breaded toast with a melting heart of cooked ham and cheese.
Breaded bites filled with prosciutto and mozzarella. They stand out for a crisp outside and a creamy filling.
Delicious raw beef meatballs, made with high-quality meat. Perfect as an aperitivo or a main course.
Delicious cooked meatballs made with high-quality meat. Available in beef only, or beef and pork.
Pre-fried mini meatballs that pair Puglian craft with fresh, quality ingredients. Authentic flavour and fra...
Cornflake-breaded chicken bites with a light smoky note. Excellent served hot, bite after bite.
Pork and beef meatballs filled with friarielli and mozzarella.
Pork and beef meatballs filled with cheddar.
Mozzarella sticks in a golden batter made with 11% beer.
A snack of delicate cream cheese and pieces of red jalapeño chilli in a golden batter.
A snack filled with creamy, delicate fresh cheese and green jalapeños in a fragrant tempura.
Slow-cooked pork shoulder with smoky BBQ sauce and jalapeño pieces, all wrapped in a crisp breading.
A mix of vegetables (carrots, peppers, peas, sweetcorn, onions, wheat) wrapped in a crisp golden breading, ...
Vegan snacks based on coconut oil, with pieces of jalapeño pepper, in a crisp batter.
Vegan nuggets based on wheat protein, with a crisp breading.
Succulent spicy chicken wings, marinated and finished with a refined buttery note.
Succulent chicken wings coated in a thin, crisp cornflake layer.
"Smoky buttery" chicken: tender, spiced and lightly hot.
Tender chicken fillets marinated in buttermilk, in a rustic extra-crunchy breading.
Thin strips of chicken breast in a cornflake crust. A light, egg-free breading for an explosive crunch.
Tender chicken breast bites. A mellow flavour with a rustic, homestyle breading.
Classic nuggets made from selected 100% Italian chicken.
Whole chicken breast bites wrapped in a crisp breading.
A flagship of the Salento tradition: a savoury fritter, the result of careful natural leavening of flour an...
The full flavour of turnip tops in a fritter of simple, traditional taste, following the Puglian recipe.
A savoury fritter made from a naturally leavened dough of flour, water and salt, fused with the tangy, salt...
Salento potato croquettes with a golden, fragrant breading and a soft potato heart. Available to fry (5 kg ...
Vegetables worked one by one, following artisan methods. Sticks of peppers, aubergines and courgettes. The ...
Red onion petals in artisan tempura. Crisp and dry, light in taste and weight.
Whole courgette flowers in artisan tempura. The thin veil of batter keeps the ingredient in full view.
Small bites of mini frankfurter wrapped in a crisp breading. Pre-fried.
Crisp puff pastry with a range of savoury fillings. Pre-fried.
Small leavened-dough pizzette around 5-6 cm across. Pre-fried.
Half-moons of leavened dough filled with tomato pulp and melting mozzarella, typical of the Puglian tradition.
A miniature version of the classic Sicilian speciality, with a smaller diameter that makes them perfect to ...
Breaded bites filled with prosciutto and mozzarella. A sharp contrast between the crisp outside and the cre...
A much-loved vegetarian option in the finger food scene. Available to fry (5 kg) or pre-fried (3 kg).
Plump green olives stuffed with a flavoursome mix of selected meats, wrapped in a crisp breading.
Delicious mozzarella bites wrapped in a crisp breading.
A complete assortment of mignon pieces covering the pillars of Neapolitan frying: mini arancini, potato cro...
Fresh vegetables (such as courgettes and carrots) cut julienne and woven into a small crisp "nest" bound by...
A trending snack that wins people over with the sharp contrast between its crisp outer breading and a cream...
These mini boats combine the classic coarse grating of golden Rösti with a hollow shape, designed to hold c...
A snack filled with creamy, delicate fresh cheese and green jalapeños in a fragrant tempura.
Golden grated potato, cooked ham and melting cheese. Crisp outside, soft inside.
11er Rösti triangles with a coarse grating and smoked speck. Standard version.
Mini version of the Speck Rösti Triangles.
Classic taralli celebrate the authenticity of Puglia through a classic recipe built on genuine ingredients ...
Tocchetti alle Olive Pugliesi are crisp, light snacks that reinterpret the classic tarallini recipe. Made w...
Profile: crisp, sweet and brightly coloured. A universal match for sparkling wines and Spritz.
Profile: small, soft, with an intense, savoury flavour. Perfect for boards of cured meats and aged cheeses.
Profile: large, with full, fleshy pulp. Excellent in mixology and as a premium appetiser.
An artisan-style brioche bun, glossy on top, tall and moist. Soft in just the right measure.
A potato bun, softer than classic buns, with a touch of sweetness that balances the savouriness and umami o...
A naturally leavened artisan bun, made with selected Italian flours and shaped by hand for superior softnes...
An artisan gourmet bun with a soft, open crumb, the result of slow natural leavening and selected Italian f...
A typical Bavarian bun with a brown, flavoursome crust. Its dense, sturdy structure is ideal for holding ju...
A soft, golden dough thanks to potato flakes. The crisp crust, with its characteristic cross cut, gives the...
A bun with a bold, modern look, for burgers that get noticed, with a good contrast between softness and cru...
A classic burger bun in a generous format, with a soft yet extremely stable structure.
A buttery-dough bun with a practical top cut, so the frankfurter slots in vertically rather than from the s...
The classic American-style white hot dog bun. A simple bread, extremely soft, with a neutral taste.
A rustic durum wheat semolina bread that puffs up as it bakes, leaving almost no crumb. Cut in half, it bec...
Saltimbocca bread from the Puglian tradition, half-moon format.
A burger bun stored out of the fridge, with sesame seeds. The solution for venues that cannot store frozen ...
Seedless burger bun. Versions: 115 g (30 pcs/case), 80 g medium (40 pcs/case), Potato Bun 90 g (40 pcs/case).
A black burger bun made with vegetable charcoal, deep and even in colour, with a soft dough and stable stru...
A red beetroot burger bun, soft and stable in structure, designed for gourmet burgers and high-impact sandw...
Extremely soft, perfect for tasty burgers to fill as you like. The first GLUTEN-FREE fast food burger bun w...
A dark 5-grain dough (with rye and malt) covered in a crunchy mix of pumpkin, sunflower, linseed, poppy, mi...
Our Premium Ciabatta pairs the softness of type "0" soft wheat flour with the golden structure of re-milled...
"Come una Volta" bread represents the excellence of rustic Italian baking, made for modern food service pro...
The perfect balance between the French baking tradition and the operational needs of modern food service. A...
Made with a long-proved dough, it offers a light, open structure that holds any filling perfectly without g...
The American toast loaf pairs an extra-large format with the full convenience of a pre-sliced product. The ...
The professional choice for tramezzini and gourmet sandwiches. Pre-sliced and crust-free, it cuts prep time...
Ready-to-use mini buns in four natural colour variants: black with vegetable charcoal, red with beetroot, y...
Five gourmet varieties in one solution, combining the rustic character of the Vital mini baguette and the s...
A soft bun in mignon format with a glossy, brown look. To fill sweet or savoury.
Gourmet mini buns, ready to use and quick to defrost. A mix of four distinctive varieties: classic white, m...
Standard-cut fries (10x10 mm), designed for an impeccable balance between a crisp outer coating and a soft ...
Super Crispy 10/10 raise the standard of professional frying. A special natural, invisible starch-based coa...
Chips Salted 9x9 combine an extremely crisp intermediate cut with the convenience of even pre-salting.
Chips Salted 7x7 are extra-fine cut fries for maximum crispness and fast cooking.
Maestro Crispy Sweet Potato Fries stand out for a rustic, irregular cut that recalls the authentic look of ...
Maestro Sidewinders® are a true revolution in fry design. A wide, sinuous spiral shape. Crisp for up to 25 ...
A great classic among stick fries. Made exclusively from whole yellow-flesh potatoes (Bintje variety), with...
The super-thin cut and X-tra Crispy coating deliver unmatched crispness and prolonged heat retention. High ...
With their original curved shape, they combine an eye-catching design with extraordinary crispness. The ide...
Lutosa Steak House fries are the benchmark for the wide, flat cut typical of brasseries and the best steakh...
Lutosa Rosemary Potatoes, awarded two Golden Stars at the ITQI, are the benchmark for wedge cuts. Rustic st...
Lutosa Sweet Potatoes are sweet potato fries with a distinctive deep orange colour and a naturally sweet fl...
Lamb Weston Really Crunchy Fries 9/9 are designed to deliver the most intense sound and texture experience ...
Lamb Weston Dippers feature an exclusive scoop-shaped cut with raised edges and a concave surface, designed...
Lamb Weston Sliced Chips are high-quality potato slices designed for superior crispness and authentic flavour.
Lamb Weston Seasoned Crisscut are fries with the iconic lattice cut and a bold, spiced aroma. Honeycomb geo...
Dipping Strips are flat, elongated fries, like a firm "linguine", designed specifically for scooping sauces.
11er Combi are an original Austrian speciality whose name hints at the winning combination of two textures:...
The original Pinsa, crisp and classic in taste. Good both sweet and savoury, ready in 5 minutes.
The original dough: light and crisp, tasty and digestible. It bakes with just 2 extra minutes (defrost it f...
Our focaccia is an artisan product, stretched and topped strictly by hand. With over 18 hours of natural le...
An icon of fragrance: around 2 cm tall, famous for its characteristic "eyes", the surface dimples that hold...
It stands out for a light, high-hydration dough made with very little yeast and extra virgin olive oil. Wit...
The Piadina Sfogliata has a layered dough that makes it flaky and flexible. Made without yeast for high dig...
The Palate wheat tortilla is a thin Turkish-inspired flatbread, similar to lavash. Flexible and resistant, ...
Frozen ready lasagne, 350 g single portion or 2.5 kg tray.
Frozen ready tagliatelle with Bolognese ragù.
Tonnarelli with pecorino romano and pepper.
Spaghetti carbonara with guanciale, pecorino and eggs.
Seafood spaghetti with clams and mussels.
Penne with spicy tomato sauce (vegetarian).
Tortellini in a cream and ham sauce.
Chicken cutlet served with potatoes.
Venere black rice with prawns and courgettes. Gluten free.
Chicken tagliata with grilled vegetables. Gluten free.
High-quality squid and prawns, already cleaned and floured for a dry, golden, crisp fry in under 3 minutes.
Recapuccio is an elite milk reserved strictly for professional use and not found in supermarkets. A high pr...
Cheddar in block or sliced. Available as an approx. 3 kg block or sliced in a 1 kg pack.
Steam-cooked ham, bauletto style with rind; soft and sweet. Free from gluten, milk and phosphates. Vacuum p...
Aged cured ham. Minimum 5 months' ageing. Deboned, mould-pressed, cut in half and vacuum packed.
Pancetta with an intense, bold taste, in a cooked, smoked version. Ideal for cold dishes, sandwiches and in...
Guanciale, with its typical teardrop shape, is a prized cut of pork with lean veining and quality fat.
Roast pork leg, finished with a mix of Mediterranean herbs. Slow cooking makes the meat particularly soft.
Fine roast turkey breast with an impeccable nutritional profile. Versatile, perfect for creative starters o...
A traditional cured meat made from the muscle of the pig's neck.
A cured meat made from beef, salted and aged, with a distinctive bright red colour.
Pure pork mortadella with an intense aroma and velvety texture. Highly digestible, free from gluten, milk, ...
Speck Val Rendena embodies the artisan excellence of the Dolomites. Rind removed for immediate, waste-free ...
A spicy salami from the Abruzzo tradition, made with coarse-ground pork.
Salame Milano is a fine-grained classic with a sweet, balanced taste. Made with selected meats and careful ...
The definitive choice for fast-paced kitchens. The new 1L bottle: designed by chefs, for chefs. Ergonomic d...
An upside-down ergonomic design with a drip-saving valve: easy dosing and zero waste, for an impeccable exp...
10 ml single portions designed for controlled, small-quantity use. The best solution for hygiene and food c...
Dip pots designed for dipping food straight into the sauce. Small, handy packaging, the ideal solution for ...
The original BBQ sauce in full American style. Sweet yet bold and smoky, perfect for meat and barbecue lovers.
A balanced sauce with a distinctive cheddar flavour. Rich, creamy and versatile, hot or cold.
Fresh tomato flavour enriched with onion and pepper, with coriander and a light touch of heat. Mexican styl...
A creamy Caesar dressing that brings together Parmigiano, lettuce and oil with classic American flavours.
A premium sauce with a tropical profile, the perfect balance between mango sweetness and a spiced note.
A pale pink sauce with a balanced, lightly smoky profile. Natural smoke and Chipotle pepper flavours. Ideal...
A mayonnaise designed specifically for professional kitchen work. Lemon notes and a creamy texture.
A bucket of Heinz Ketchup for the high volumes of professional kitchens. Easy dispensing with a pressure di...
Pouch with EazySauce dispenser. Ultra-fast 30-second refill system. High hygiene, dishwasher safe.
Pouch with EazySauce dispenser for Heinz Ketchup.
Pouch with EazySauce dispenser for Heinz Classic BBQ.
Onion slices made from fresh onions, caramelised without added caramel and preserved in a water-based liqui...
Slices of red cabbage marinated in a delicate sweet-and-sour liquid, deep ruby in colour and crisp in texture.
Crisp cucumber slices, spiced, with a smooth cut: just like homemade. Ideal for burgers and BBQ.
Cherry tomatoes cut in half and partially dried to keep the fragrance of fresh tomato and heighten its natu...
Yellow cherry tomatoes cut in half and partially dried. Seasoned with spices.
Very sweet tomatoes, skinned and oven-dried. Basil leaf and sunflower oil.
High-quality tuna pieces in sunflower oil, prepared the traditional way. No preservatives.
Original Mexican jalapeño slices: green, juicy and crisp. Medium heat.
Crisp, flavoursome onion, ideal for adding taste to burgers, meats, salads, fries and pizzas.
Grilled aubergine slices. Gelo Line.
Grilled courgette slices. Gelo Line.