New Taste FoodSpeciality Burgers
Kangaroo Burger
Flavoursome yet delicate and very tender, kangaroo meat is red and extremely low in fat. It is low in cholesterol (55 milligrams per 100 g). It has just 1 gram of fat per 100 g, against 16 for beef, 6 for pork and 3 for poultry.
Price positioning · dedicated price list per client
4 / 5
On quote
Weight
200 g
Format
30 pieces per carton
Storage
-18°C unbroken
MOQ
Carton
Contains gluten
FrozenRaw
Named supply chain
Italian label · EU Reg. 1169
Free sample in your kitchen
How to prepare it
Griddle / fry top
4-6 min · single turn220°C
Grill / BBQ
5-7 min · 2 turnshigh
Conventional oven
10-12 min180°C
Pan
6-8 min · extra virgin olive oilmedium heat
Serving occasions
Beach club lunch · 13:00-15:00
400 covers in 2 hours. Sequential cooking, consistent portion size, predictable food cost.
Pub evening · 20:00-23:00
Peak at 20:30. Fast service, consistent quality even at the end of service.
Spec sheet
- Category
- Speciality burgers
- Line
- New Taste Food · Frozen Line · Speciality Burgers
- Vendor
- New Taste Food
- SKU
- SF-HMS-SPECIALICANGURO-01
- Unit weight
- 200 g
- Storage
- -18°C · controlled cold chain
- Shelf life
- 18 months at -18°C
- Label
- Italian · allergens declared under EU Reg. 1169/2011
Allergens Contains gluten
Contains
Gluten
Free from crustaceans, eggs, fish, peanuts, soy, milk, tree nuts, celery, mustard, sesame, sulphites, lupin, molluscs.
Declaration under EU Reg. 1169/2011. The pack label prevails.
Packaging & logistics
- Pieces per carton
- 30
- Cartons per pallet
- 72 (12 layers × 6)
- Net carton weight
- ~6.0 kg
Documentation
- Scheda tecnica completaon request
- Dichiarazione allergenion request
Want to try it in your kitchen before you order?
Your area agent brings you a sample and we prepare it in your kitchen with your team. No sales commitment.