
Sistema Gusto
Quiche Spinaci e Brie
Brisée pastry with a spinach and Brie filling. Thaw in the fridge and finish in the oven so the pastry crisps up again.
Price positioning · dedicated price list per client
3 / 5
On quote
Storage
-18°C uninterrupted
Named supply chain
Italian label · EU Reg. 1169
Free sample in your kitchen
How to prepare it
Thawing
12 h in the fridge · cut the portions while the quiche is half thawed+0/+4 °C
Oven
3 minutes220 °C
Want to try it in your kitchen before you order?
Your area agent brings you a sample and we prepare it in your kitchen with your team. No sales commitment.





